If I tell you grilled fish, marinated tuna, oysters, baked large shrimps in olive oil, spagetti al vongole, you would probably think you are reading a menu somewhere along the sea in the MEd. False. We are still in the Dolomites where Rifugio Comici is specialized in serving fish. It’s a bit odd, I must admit, but on the other hand, not a bad idea. Inside the rifugio that opened in 1955 the style is high. On the walls old pictures of skiers and famous guests, lots of character, lots of flair.
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